超市的鮮肉柜隨處可見，是我們存儲鮮肉的一種必備設(shè)備，因?yàn)殡娖髯钆碌木褪浅睗?，所以它的存放位置尤為重要。而在氣候濕潤的時(shí)候，超市中往往容易受潮。所以針對這個(gè)超市鮮肉柜受潮的問題，為大家講解幾點(diǎn)防潮措施。

　　首先要定期做好超市鮮肉柜的清潔干燥工作，不管是超市還是便利店用的展示柜都要經(jīng)常要觀察柜內(nèi)部有無積水的情況，如發(fā)現(xiàn)有積水要排干，當(dāng)針對鮮肉柜潮濕清潔時(shí)，之后要用干抹布進(jìn)行擦干。

　　第二鮮肉柜在放置的時(shí)候不能貼墻放置，與墻面距離要留有一定的間距。特別是在多雨潮濕的春季，墻面受潮的程度很大，墻面潮濕會通過鮮肉柜外部的小孔影響到鮮肉柜內(nèi)部的零部件，會導(dǎo)致鮮肉柜柜零部件的受潮。 因此，鮮肉柜冰柜在放置的時(shí)候需要離內(nèi)墻10公分左右。

　　鮮肉柜一旦受潮，容易造成鮮肉柜外表漆的脫落和鮮肉柜部件的生銹，如果不做好好的防潮措施容易影響鮮肉柜冰柜的使用壽命，所以在日常使用時(shí)學(xué)會合理使用對于鮮肉柜的壽命長短至關(guān)重要。
 

　　The supermarket's fresh meat cabinet is everywhere, it is a necessary equipment for our storage of fresh meat, because the electrical appliances are most afraid of humidity, so the location of its storage is particularly important. In wet weather, supermarkets tend to get wet. Therefore, in view of the problem of damp in the supermarket meat cabinet, we will explain some moisture-proof measures.

　　First of all, we should do a regular job of cleaning and drying the supermarket fresh meat cabinet, whether it is the supermarket or the convenience store to use the display cabinet often to observe the inside of the cabinet, if there is water to be drained, when the fresh meat cabinet is wet and clean, then dry with dry cloth.

　　Second fresh meat cabinet can not be placed on the wall when placed, and the distance from the wall should be kept at a certain distance. Especially in the wet and wet spring, the wall is dampened greatly, the wall humidity will affect the parts of the interior of the fresh meat cabinet through the small holes in the fresh meat cabinet, which will lead to the damp of the parts of the fresh meat cabinet. Therefore, the fresh meat cabinet freezer needs to be 10 centimeters away from the interior wall when it is placed.

　　Once the fresh meat cabinet is dampened, it is easy to cause the shedding of the paint of the meat cabinet and the rusting of the parts of the fresh meat cabinet. If we do not do a good moisture-proof measure, it is easy to affect the life of the fresh meat cabinet, so it is very important to learn how to use it in the daily use for the life of the fresh meat cabinet.